A tiny vineyard planted in 1966 on a rough and exposed granite outcrop. The juice is run off into 500L casks and stays on gross lees until ready to be bottled, without fining or filtration. Flinty, mineral, textured.
500 San Marcos St. Suite 102
Austin, Texas. 78702
Receive special offers, learn about upcoming events, and hear about new products!
Your cart is currently empty.
